Holston’s Kitchen

From our band cut certified Angus ribeyes and our center cut sirloins, to our fresh produce daily, the experience is honest, real, and inviting! We prepare all our meats, seafood, chicken, desserts, and sauces fresh daily.

Quality

We strive for the highest quality in all things – beverages, food, service and ambiance. The experience for our guest must be exceptional!

Value

We are committed to providing value to our customers. Our goal is to provide quality and freshness in a traditional way, all while keeping our prices as low as possible.

Traditionalism

We do things the old fashion way; we earn it! We buy only the best, maintain high standards, preserve the physical appearance of our restaurants, and strive to satisfy every guest.

Service Commitment

Service is what separates us from the pack. We are simple, quality based, knowledgeable, helpful, and people oriented. Our commitment to service cannot be matched.

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